Data

Year of publication

2020

Type

Mixed-Method

Design

Literature Review

Classification

Other (non-stated)

Country studied

Brazil

Data

Secondary

Data Collected

Database

Study setting

Online

Age group of participant

N/A

Participant sex

Mixed

Target population

General

Sample size

n=12 (articles)

Nutritional and food profile of the adult population: an integrative review

Goal

Investigate and profile the adult Brazilian population in response to increased consumption of processed and UPF food and increase in overweight and obesity.

Results

A high consumption profile of processed, ultra-processed, poor food is evident in fibers, fruits and vegetables, a high-protein, high-fat diet, negatively influencing nutritional status, being overweight and obese.

Authors

Ferreira Batista M, Sousa AP da S, Carvalho LMF de, Landim LA dos SR

Journal

Research Society and Development

DOI